厦 门 大 学
教 学 进 度 表
(2021－2022学年第3学期)
课程名称 生物技术生产实训A 学分 3 上课系、专业、年级 生科院生物技术2020级
教师姓名 邬小兵 职称 副教授 邮箱wuxiaobing@xmu.edu.cn 电话 13950004631
周数 (按校历) | 各章节教学内容纲要 | 课时安排（学时） | 主讲人 | 备注 | ||||
授课 | 讨论 | 实验/上机 | 实践 | 其他 | ||||
1 | 实训动员大会及流程讲解 | 4 |
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| 邬小兵 |
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1 | 那他霉素生产菌种的保藏和活化 |
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| 2 | 4 |
| 莫萍丽 |
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1 | 那他霉素生产菌种的斜面培养及摇瓶培养 |
|
| 4 | 4 |
| 杨春燕、卢明科 |
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1 | 那他霉素生产菌种的种子罐培养 |
|
| 4 | 12 |
| 邬小兵 |
|
1 | 那他霉素生产菌发酵培养及其参数检测、控制 | 4 |
| 4 | 25 |
| 邬小兵 |
|
2 | 那他霉素产品的检测和分离提取及相关设备使用 | 2 |
| 4 | 18 |
| 许晔 |
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2 | 产品精制和成型及相关设备使用 | 2 |
| 2 | 12 |
| 李剑 |
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3 | 工厂参观 |
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|
|
| 60 | 刘亮 |
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3 | 啤酒虚拟仿真训练 |
|
| 5 |
|
| 邬小兵 |
|
|
|
|
|
|
|
|
|
|
合计 | 12 |
| 25 | 75 | 60 |
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| |
制定者： 审定者： 制定时间：2022年05月20日
Teaching Schedule
(Academic year 2021－2022，Semester 3)
Course name Practice training of Biotechnology Credit 3 Dept., Class School of Life sciences, 2019 Instructor name Xiaobing Wu Title Associate Professor Email wuqiu03@163.com Tel 13950004631
Week (University Calendar) | Content | Learning Hours | Note | |||||
Lecture | Tutorial | Experiment | Practical | Others | ||||
1 | Practical Training mobilization meeting and the process explanation | 4 |
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|
|
| Xiaobing Wu |
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1 | Preservation and activation of strain of Streptomyces gilvosporeus |
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| 2 | 4 |
| Pingli Mo |
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1 | Preparation of microbe seeds by slant culturing and shake flask culturing |
|
| 4 | 4 |
| Chunyan Yang, Ming Ke Lu |
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1 | Preparation of microbe seeds by fermentor culturing |
|
| 4 | 12 |
| Xiaobing Wu |
|
1 | Natamycin producing by fermentation: Detection and control of fermentation parameters | 4 |
| 4 | 30 |
| Xiaobing Wu |
|
2 | Extraction, biological value analysis and concentration detection of Natamycin production | 2 |
| 4 | 18 |
| Ye Xu |
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2 | Natamycin production | 2 |
| 2 | 12 |
| Jian Li |
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3 | Visiting biotechnological factory |
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|
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| 60 | liang Liu |
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3 | Beer virtual simulation training |
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| 5 |
|
| Xiaobing Wu |
|
Total | 12 |
| 25 | 75 | 60 |
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| |
Filled out by Approved by: Date: May 20, 2022